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Peach Caprese Salad: A Refreshing Twist on a Classic Recipe

This Peach and Mozzarella Salad is a vibrant summer dish featuring juicy peaches, creamy mozzarella, and fresh basil, all drizzled with olive oil and balsamic vinegar. It’s a light and refreshing option perfect for appetizers or as a side dish, showcasing the best of seasonal produce.

  • Total Time: 15 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 4 ripe peaches, sliced
  • 8 ounces fresh mozzarella cheese, sliced
  • 1 cup fresh basil leaves
  • 2 tablespoons extra virgin olive oil
  • 1 tablespoon balsamic vinegar
  • Salt, to taste
  • Freshly cracked black pepper, to taste

Instructions

  1. Select the Peaches: Choose ripe peaches that are slightly soft to the touch. Wash them thoroughly under cold water.
  2. Slice the Peaches: Cut the peaches in half, remove the pit, and slice into 1/4-inch thick wedges or rounds.
  3. Prepare the Mozzarella: Slice the fresh mozzarella cheese into rounds, similar in thickness to the peach slices.
  4. Wash the Basil: Rinse the basil leaves under cold water and pat them dry. Leave whole or tear into smaller pieces.
  5. Layer the Ingredients: On a serving platter, layer the salad starting with a slice of peach, followed by mozzarella, and then a basil leaf. Repeat until all ingredients are used.
  6. Drizzle with Olive Oil: Generously drizzle extra virgin olive oil over the assembled salad.
  7. Add Balsamic Vinegar: Drizzle balsamic vinegar over the salad. For a sweeter touch, use balsamic glaze.
  8. Season to Taste: Sprinkle salt and freshly cracked black pepper over the salad.
  9. Garnish: Add whole basil leaves on top for garnish.
  10. Serve Immediately: Enjoy the salad fresh for the best flavor and texture.

Notes

  • For added crunch, consider incorporating toasted pine nuts or walnuts.
  • Feel free to mix in other seasonal fruits like strawberries or nectarines.
  • Substitute mozzarella with feta or goat cheese for a different flavor.
  • Experiment with herbs like mint or arugula for a unique twist.
  • To make it a meal, add grilled chicken or shrimp.
  • Author: Ava
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes